Take it out from the freezer approximately one hour before serving for its best consistency. Leftovers (if any!) can be kept in the refrigerators for a few days.
A classic Italian dessert, with mascarpone, butter cookies, espresso, and Italian chocolate.
A delightful authentic Italian experience! Her tiramisu is the best I’ve ever had. – Kara M.
BELLANGELA Italian Cuisine is closed until end of 2022.