Baked Italian sausages and potatoes (gf)

Baked Italian sausages and potatoes (gf)
Air-dried beef thinly cut covered with arugula and sprinkled with lemon juice, olive oil and Parmigiano Reggiano. (gf)
Lamb chops are marinated and braised to perfection with a juicy Italian red wine reduction glaze. Served with fresh salad…
A vegetarian and lighter twist of the Parmigiana di melanzane with only three major ingredients: grilled (not fried!) eggplants, tomato…
Sauteed salmon fillet with potatoes and ginger. Served with fresh salad and Italian dressing (extra virgin olive oil, salt, and balsamic).…
Read More Trancio di salmone in padella con patate in ostia al ginger
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