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BELLANGELA Italian Cuisine

BELLANGELA Italian Cuisine

Experience Italian Food and Lifestyle

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Blog

Carbonara Pasta with Zucchini

Carbonara Pasta with Zucchini

Grilled Radicchio

Grilled Radicchio

Prosciutto and Melon

Prosciutto and Melon

Teen in the Kitchen, the Italian Family way

Teen in the Kitchen, the Italian Family way

Mini Nutella Croissants

Mini Nutella Croissants

Charcuterie, Cheese, and Bruschetta: new Menu

Charcuterie, Cheese, and Bruschetta: new Menu

Celebrating Pasqua 2021

Celebrating Pasqua 2021

Peach Semifreddo

Peach Semifreddo

A Carnevale ogni scherzo vale…

A Carnevale ogni scherzo vale…

Cenci di Carnevale

Cenci di Carnevale

Once Upon a Time…

Once Upon a Time…

Cappelletti

Cappelletti

Christmas is Coming

Christmas is Coming

Lasagna: The perfect solution to the post-Thanksgiving dinner blues

Lasagna: The perfect solution to the post-Thanksgiving dinner blues

Lasagna: A Love Story

Lasagna: A Love Story

Fall & Fashion

Fall & Fashion

Back to school… in Bellangela’s Italian kitchen

Back to school… in Bellangela’s Italian kitchen

4 Ways to Experience Italy at Home This Summer

4 Ways to Experience Italy at Home This Summer

Bellangela Italian Cuisine – DOLCI

Bellangela Italian Cuisine – DOLCI

Taste of Italy

Taste of Italy

Bucatini all'Amatriciana / Bucatini Pasta & Tomato Sauce

Bucatini all'Amatriciana / Bucatini Pasta & Tomato Sauce

A Trio of Basil Recipes

A Trio of Basil Recipes

Parmigiano Reggiano – King of Cheese in Italy

Parmigiano Reggiano – King of Cheese in Italy

Tools for the Perfect Pasta

Tools for the Perfect Pasta

Seeds of Support

Seeds of Support

Zucca Croccante al Forno – Pumpkin Flatbread

Zucca Croccante al Forno – Pumpkin Flatbread

Italian Easter / Pasqua a Sezze

Italian Easter / Pasqua a Sezze

Cosce di pollo con patate al forno / Italian Chicken & Potatoes

Cosce di pollo con patate al forno / Italian Chicken & Potatoes

Salame al cioccolato / Chocolate Dessert

Salame al cioccolato / Chocolate Dessert

Pandoro e panettone farcito / Mascarpone Dessert

Pandoro e panettone farcito / Mascarpone Dessert

Italian Espresso – Pausa Caffè

Italian Espresso – Pausa Caffè

Understanding Italian Gestures | Part 1

Understanding Italian Gestures | Part 1

Understanding Italian Gestures | Part 2

Understanding Italian Gestures | Part 2

Tips for a Perfect Italian Bar Experience

Tips for a Perfect Italian Bar Experience

Top rated products

  • Kit for Pasta Aglio, Olio e Peperoncino
    Rated 5.00 out of 5
    $20.00
  • Vegetarian Lasagna-with artichokes- (Serves 4) Medium Size, 8"x8"
    Rated 5.00 out of 5
    $55.00
  • Classic Lasagna (Serves 4) Medium Size, 8"x8"
    Rated 5.00 out of 5
    $55.00
  • Tiramisù Bellangela (Serves 4-6) Medium size, 8"x8"
    Rated 5.00 out of 5
    $45.00
  • How was your Italian experience with Chef Angela?
    Rated 5.00 out of 5

Follow Angela on Facebook

Follow Angela on Facebook

Recent reviews

  • Tiramisù Bellangela (Serves 4-6) Medium size, 8"x8"
    Rated 5 out of 5
    by PJ Hanks
  • How was your Italian experience with Chef Angela?
    Rated 5 out of 5
    by Christine & Brian Avery
  • Mandorlini Mandorlini (almond) Cookies - Gluten and Dairy Free
    Rated 5 out of 5
    by Alyce Seuberlich
  • Melanzane Sott'olio / Eggplants in Oil (4oz)
    Rated 5 out of 5
    by Alyce Seuberlich
  • Tiramisù Bellangela (Serves 4-6) Medium size, 8"x8"
    Rated 5 out of 5
    by Alyce Seuberlich
  • How was your Italian experience with Chef Angela?
    Rated 5 out of 5
    by Deborah Voll
  • Classic Lasagna (Serves 4) Medium Size, 8"x8"
    Rated 5 out of 5
    by Stephanie Ransom
  • Tiramisù Bellangela (Serves 4-6) Medium size, 8"x8"
    Rated 5 out of 5
    by Stephanie Ransom
  • Tiramisù Bellangela (Serves 4-6) Medium size, 8"x8" by Mairi Brooks
  • Classic Lasagna (Serves 4) Medium Size, 8"x8" by Mairi Brooks

Recent Posts

  • Carbonara Pasta with Zucchini
  • Grilled Radicchio
  • Prosciutto and Melon
  • Teen in the Kitchen, the Italian Family way
  • Mini Nutella Croissants

Recognition

Links

Zucca Croccante Al Forno as featured in Personal Chef Magazine Fall 2018

PayPal Me Link for Bellangela

Leggi il mio blog  (read my Italian blog)

She Knew He Would Be Her Husband in 4th Grade

Subscribe to Bellangela monthly newsletter to receive a free copy of Chef Angela’s decadent Nutellino recipe

Pages

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2023 BELLANGELA Italian Cuisine

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