Ciao! Fall is here already! The leaves are turning color, the air is getting chilly, and pumpkins are everywhere in…
Bellangela Italian Cuisine – DOLCI
Bellangela Dolci We all agree that the sweetest way to end a meal is by having a taste of that…
Taste of Italy
Chef Angela's secret to authentic Italian food? Starting with quality, Italian Ingredients. Here are some of her favorite products to…
Parmigiano Reggiano – King of Cheese in Italy
Hi there! Welcome to BELLANGELA Italian Cuisine. I’m here to share with you another tip about your Italian food. Today,…
Tools for the Perfect Pasta
Handmade pasta is among the most common Italian cuisines that both locals and foreign visitors love. And just like many…
Zucca Croccante al Forno – Pumpkin Flatbread
Chef Angela is proud to present ‘Zucca croccante al forno‘ – Pumpkin Flatbread – a traditional recipe of her hometown…
Italian Espresso – Pausa Caffè
In Italy, everyone loves Italian Espresso, but not everybody knows how to make one. That’s why I’m here to give…